Cacao Powder: Raw, Heirloom + Organic


Coconut cream powder is made by converting freshly extracted coconut milk from matured coconut into a powdered cream by using a special patented spray drying technology.

Coconut cream powder is a newcomer to the natural health superfood scene and it sure lives up its name.  Coconut cream powder is an excellent replacement for canned coconut cream, as you only need a few tablespoons to equal a full can. 

This luxurious creamy powder is loaded with healthy oils and fiber. The naturally occurring oils in coconut nourish gut, brain, and beyond! This powder is pure ground coconut meat with a full bodied exquisite taste.


An excellent alternative for your coffee cream, you can use if for pretty much any and everything you need regular cream for and enjoy the health benefits and rich taste!

It is more concentrated, lasts longer in terms of storage and usage, and more convenient to prepare with smoothies, baking or cooking.

Coconut is known to have MCFA or medium-chain fatty acids, also referred to as medium-chain triglycerides (MCT). MCFAs are metabolized by the human body differently because of their size; unlike the saturated and unsaturated fats in vegetable oils, eggs, milk and meats, which contain long-chain fatty acids LCFA. Coconut is a rare dietary source of MCT and therefore highly beneficial to the human body and overall health.

Ingredients: Organic coconut meat (1.5% organic acacia bark powder, 1.5% tapioca based maltodextrin) organic agents that assist in preventing the organic coconut cream powder from going rancid while on transit from its native origin.

How to store: Keep closed in a cool and dry place. Prevent ongoing exposure to heat, sun or humidity. Recommended storage temperature range is between 77 and 86 Fahrenheit. 

*Certified organic / Vegan  / Certified Kosher / Non-GMO verified 

Ingredients: Full Fat Organic Cacao Powder (20-22%) 

Amount per container: 6oz (170g) Fine Powder

Amount of servings: 56 servings (using 1 tsp per serving)